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recipe 23

Lemon and Lime Sour

Ingredients

60 ml Ovant Verve
30 ml Lemon Juice
20 ml Orgeat Syrup
1 Egg White
1 dash Lemon Bitters

Garnish

Kaffir Lime Leaf

glassware & tools

Coupe Cocktail Shaker Hawthorne Strainer Conical Cocktail Sieve

Technique

Add Ovant Verve, lemon juice, citrus syrup, bitters, and egg white to a cocktail shaker and dry shake for 5 seconds.
Fill the shaker with cubed ice and continue to shake for 5 seconds.
Double-strain into a chilled coupe glass.
Garnish with a kaffir lime leaf.